Summer 2020

Entrées

Make the most out of your visit with our delicious starters, entrées and desserts.


  • Garlic & chive bread
    4.50
  • Homemade chicken spring rolls with spicy chilli jam
    7.00
  • Arancini, crumbed balls of roasted capsicum and oregano risotto with garlic aioli
    8.00
  • Char-grilled chicken and crisp polenta salad with almonds, fetta and greens
    11.00/20.00
  • Thai style pork larb salad with rice noodles and soft herbs
    11.00/20.00
  • Roasted pumpkin and risoni salad with pepitas, fetta and greens
    11.00/20.00
  • Fried prawn and chorizo salad with crispy chickpeas, roasted vegetables and chipotle aioli
    11.00/20.00

Mains


  • Crown burger: lettuce, tomato, onion jam, bacon and cheese, with chips
    16.50
  • Roast pork with gravy, apple sauce, crackling, roasted potatoes and vegetables
    15.00/16.50
  • Lamb medallions with fattoush salad, smoked eggplant puree and drained yoghurt labne
    26.00
  • Battered, crumbed or grilled flathead, tartare, chips or potatoes and salad or vegetables
    17.00/18.50
  • Char-grilled scotch fillet steak with chips or potato and salad or vegetables
    Plain, regular gravy, mushroom, Dianne or pepper sauce, garlic butter
    30.00
  • Pie of the day, see the specials board
    18.00
  • Roasted tomato tart with olive tapenade and soft goats cheese chèvre
    18.00
  • Curry of the day, see the specials board
    18.00
  • Roasted pork belly with kimchi and sesame slaw
    25.00
  • Chicken breast schnitzel with chips or potato and salad or vegetables
    Plain, regular gravy, mushroom, Dianne or pepper sauce
    19.00
    Add Gluten Free Gravy............                   1.00
    Add parmegiana topping........                     2.00

Sides


  • Wedges with sour cream & sweet chilli sauce
    7.00
  • Chips: plain or with gravy - Sides or Bowl
    2.50/5.00
  • Garden salad or vegetables - Side or Bowl
    2.50/5.00

Desserts


  • Dark chocolate brownie with espresso ice-cream
    8.00
  • Sticky date pudding with butterscotch sauce and salted caramel ice-cream
    8.00
  • Honey and mint semifreddo with poached stone fruits
    8.00

Children's Menu (12 Years & Under)


  • Chicken nuggets with tomato sauce
    7.00 - Meal Deal 10.00
  • Battered flathead with tartare sauce
    7.00 - Meal Deal 10.00
  • Chicken breast schnitzel with gravy or parmigiana topping
    7.00 - Meal Deal 10.00
  • All above children’s meals can come with chips or roasted potatoes, salad or vegetables

  • Mini Crown burger with cheese, tomato, lettuce & sauce
    7.00 - Meal Deal 10.00
  • Ice-cream Sundae with chocolate, strawberry or caramel topping, and sprinkles
    4.00 / 6.00

Ph (03) 5027 3061